Sourdough Banana Bread In The Bread Machine
Here are some of the ways to use up your extra brioche.
Recipe Summary Sourdough Banana Bread In The Bread Machine
Made without nuts for those with allergies or an aversion to nuts in their food.
Ingredients | What Is Brioche Bread Used For⅓ cup butter, softened½ cup honey1 egg1 cup whole wheat flour1 cup bread flour1 teaspoon baking powder½ teaspoon baking soda1 teaspoon salt1 cup mashed bananas1 cup sourdough starter1 teaspoon vanilla extractDirectionsPlace butter, honey, egg, whole wheat flour, bread flour, baking powder, baking soda, salt, bananas, sourdough starter, and vanilla extract in a bread machine, in that order.Select Quick Bread cycle. Dip clean fingers into the dough after the last knead and remove the paddles so they don't make holes in your loaf. Remove dough from the machine after baking, about 1 hour 35 minutes. Cool before slicing.Info | What Is Brioche Bread Used Forprep: 5 mins cook: 1 hr 35 mins additional: 20 mins total: 2 hrs Servings: 10 Yield: 1 loaf
TAG : Sourdough Banana Bread In The Bread MachineBread, Quick Bread Recipes, Fruit Bread Recipes, Banana Bread,
Images of What Is Brioche Bread Used For
What Is Brioche Bread Used For - There's something heavenly about the combination of buttery bread with crispy bacon, cold lettuce, juicy sliced tomatoes, and creamy mayonnaise.
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